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Registration Dossier
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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Diss Factsheets
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 221-761-7 | CAS number: 3228-02-2
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
![](https://echa.europa.eu./o/diss-blank-theme/images/factsheets/A-REACH/factsheet/print_guidance-on-safe-use.png)
Guidance on Safe Use
Administrative data
First-aid measures
IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/ shower.
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
IF SWALLOWED: rinse mouth. Do NOT induce vomiting.
IF INHALED: Remove person to fresh air and keep comfortable for breathing.
Get medical advice/attention if symptoms persist.
Never give anything to drink to un unconscious person.
Fire-fighting measures
Use water, CO2 or foam.
Avoid direct water jet, that would spread fire.
Do not breathe dust or vapours.
Cool exposed containers with water spray and continue after the fire has died.
No specific measure for fire-fighters.
Accidental release measures
Contain with sand, earth or any other suitable absorbent.
Do not release to the environment.
Collect with incombustible absorbent. Rinse with plenty of water. Dyke if large release.
Handling and storage
Eliminate all ignition sources. Keep away from sparks, open flames and heat. No smoking. Ventilate.
Store in a cool and dry place with suitable ventilation. Keep away from incompatible materials, open flames or elevated temperatures.
Do not breathe vapours from the heated material.
Keep only in original container. Store in a well-ventilated place. Keep cool.
Transport information
Land transport (UN RTDG/ADR/RID)
- UN number:
- 2430
Shipping information
- Proper shipping name and description:
- ALKYLPHENOLS, SOLID, N.O.S
- Labels:
- 8
SpecialProvisionsopen allclose all
Shippingopen allclose all
Remarksopen allclose all
Marine transport (UN RTDG/IMDG)
Shippingopen allclose all
Remarksopen allclose all
Shippingopen allclose all
Remarksopen allclose all
SpecialProvisionsopen allclose all
Exposure controls / personal protection
No Occupational Exposure Limit.
Respiratory protection: In case of inadequate ventilation, wear suitable respiratory protection.
Eye protection: Wear safety glasses /face shield.
Hand protection: Gloves.
Skin protection: Wear suitable protective clothing. Provide for suitable ventilation if fumes or vapours are released.
Stability and reactivity
Stable in normal conditions of temperature for the recommended use.
Disposal considerations
Do not release to the environment. Dispose of according to environment engineer recommendations and local regulations.
Keep the label(s) on the contaminated packagings.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
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